Chardonnay.

chardonnay

Chardonnay 2003

Chardonnay 2003
Dry white wine
Alcohol: 14.5 % vol.

Chardonnay is a gold-coloured wine, with an intense and rich aroma. Its distinctive characteristic is the fruitiness, which accents the freshness of its taste, while the grassy fragrance emerges as the wine ages. ( The richness of the extract confirms the density and durability of the wine with rounded elegance. With years, the wine gained the harmony of its entire structure. The traditional method of production and hard work in the vineyard made a potential for ageing for the next 7-10 years.

Food: Freshly baked fish and other fish dishes as well as kid, lamb, hard and medium cheeses. ribje jedi izpod peke
Temperature of serving: 13–15°C
Time and type of maturation: 14 months in old barrique barrels (fr. barrique)

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